OUI TRAVEL
Call: (630) 879-1111 or (800) 432-5948 | Email:
5 S. Randall Rd. Batavia, IL 60510
Due to COVID-19, our in-office hours have been adjusted to ensure a safe office environment for both our employees and clientele. Please know that while our in-office hours have been limited, we are still available for communication and consultation via telephone and email outside of these adjusted hours.
New In-Office Operating Hours:
Monday, Tuesday, Thursday & Friday: 9:00 am - 3:00 pm
Wednesday & Saturday: by appointment only
Thank you for your understanding and patience during this unprecedented time. Together, we will see brighter travel days ahead!
Palermo, the vibrant capital of Sicily, Italy, is a city where history, culture, and gastronomy converge in a kaleidoscope of experiences. A walk through Palermo is like stepping into a living museum, where Byzantine, Arab, Norman, and Baroque influences blend seamlessly. The Palermo Cathedral, a masterpiece of architectural evolution, showcases a mix of styles from its Norman origins to later Baroque and Neoclassical elements. Visitors can marvel at its intricate façade and explore the royal tombs within.
One of Palermo’s most captivating sites is the Capella Palatina, an exquisite chapel within the Norman Palace. Adorned with stunning mosaics and golden Byzantine artwork, this chapel reflects the grandeur of Sicily’s medieval period. The palace itself, once a royal residence, offers a glimpse into the opulent past of Sicilian nobility.
The city's bustling markets are a sensory overload of vibrant colors and enticing aromas. The Mercato di Ballarò and Mercato della Vucciria are among the most famous, where you can experience the lively atmosphere and taste local delicacies like arancini (stuffed rice balls) and cannoli. These markets not only offer delicious food but also an immersive look into Palermo's daily life and traditions.
Fun fact: Palermo is known for its unique street food culture, with the city's market vendors offering some of the best street food in Italy. Be sure to try "pane con la milza," a traditional Sicilian sandwich made with spleen, a local delicacy.